Easy Bruschetta
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Dinner, Snack, Breakfast
Serves: 3-4 Servings
Ingredients
  • ¾ Loaf French or Italian Bread
  • *Seasoned tomato sauce
  • 3 ½ ounces Canadian bacon
  • 1 Large tomato, thinly sliced
  • Shredded Mozzarella (to taste)
  • Italian Seasoning (to taste)
  • Fresh Basil (6 to 8 leaves, finely minced)
Instructions
  1. Pre-heat oven to 350 degrees.
  2. Cut the bread diagonally into ¾-inch slices. Place the slices on a baking sheet. You can toast the bread lightly for about a minute before adding any ingredients.
  3. Cover each slice of bread generously with the seasoned tomato sauce. Sprinkle with Italian Seasoning. Put slices of Canadian bacon over each slice. Add the thinly sliced tomatoes and top off with a good amount of shredded Mozzarella cheese.
  4. *Seasoned tomato sauce is just combining a can of tomato sauce with a mixture of herbs such as oregano, thyme, basil or Italian Seasoning.
  5. Place in oven for 8 minutes or until the cheese melts to the desired texture you want. Change oven to broil on high and cook for another 30 to 45 seconds until golden brown. Remove and top with fresh basil, finely minced, and serve.
Recipe by The Surprised Gourmet at http://thesurprisedgourmet.com/2015/08/17/easy-bruschetta-2/